NOTE: this sauce has proved to be very popular! Unfortunately, due to sourcing issues I may not be able to make more of this sauce until late summer/early fall, if I can get the dragon's breath peppers at all.
This may very well be my hottest hot sauce to date. Officially, the Carolina reaper is the hottest pepper, but unofficially the dragon’s breath pepper is hotter (2 million SHU for the reaper to 2.48 million SHU for the dragon’s breath). And this sauce is FULL of dragon’s breath peppers. Eat at your own risk.
Ingredients: local chiles: jalapeño, dragon's breath, nadapeño; distilled vinegar, local onion, salt, local honey, garlic
Heat level: like I said, 11/10, easy